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Braided Easy Egg Bread
Ingredients
  • 4 cups (480 grams) bread flour
  • 2 teaspoons active dry yeast (I used Red Star)
  • 2 tablespons sugar
  • ½ cup water
  • ½ cup milk
  • 2 tablespoons butter, diced
  • 2 teaspoons salt
  • 3 eggs, lightly beaten
  • subheading: Topping:
  • 1 egg yolked mixed with few drops of milk
  • note: more flour for dusting the working area
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