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Chocolate-Orange Tart
Ingredients
  • subheading: Crust:
  • 1 ¾ cups chocolate graham cracker crumbs (13 to 14 whole crackers)
  • ½ cup sliced almonds, toasted, cooled and finely chopped
  • ⅓ cup sugar
  • 7 Tbsp butter, melted
  •  
  • subheading: Filling:
  • 2 cups (12 oz) semisweet chocolate chips
  • 1 ½ cups heavy (whipping) cream
  • 4 Tbsp orange-flavored liqueur (such as Grand Marnier)
  • ⅔ cup sweet orange marmalade
  • 2 Tbsp sugar
  •  
  • You also need: pastry bag fitted with a large star tip
  •  
  • Garnish: Candied Orange Peel (directions follow)
Note: Ingredients may have been altered from the original.
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