Miso Cha Shu Ramen

gingybite.blogspot.sg

Mike Scott

I’m retired and have been cooking since I was 12. I love all kinds of food and will try most anything.

2 cloves garlic, minced

1 shallot,minced

1 tbsp sesame oil

3 tbsp miso

1 tbsp white sesame seeds (roasted/toasted), pounded

1 tbsp sugar

1 litre chicken soup

subheading: Garnish:

Cha Shu

Ramen soft boil egg

steamed corn with butter

fried garlic

wood ear fungus

spring onion, chopped

Directions at gingybite.blogspot.sg

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