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Full Moon's Squash Casserole
Ingredients
  • Full Moon's Squash Casserole
  • 2 c. yellow squash, chopped
  • 1 c. grated cheese
  • 2 eggs beaten
  • ½ c. milk
  • ¼ c. melted butter
  • 1 can of cream of mushroom soup
  • 1 med. onion, chopped
  • ¼ c. diced bell peppers
  • ½ tsp of mayonnaise
  • 14 Ritz crackers
  • Salt and pepper to taste
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