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Spice Raisin Pancakes with Rum-Raisin Cream Cheese Glaze
Ingredients
  • subheading: Deselect All:
  • subheading: Spice Raisin Pancakes:
  • ½ cup dark rum
  • ¼ cup orange juice
  • ¼ cup raisins
  • 1 ½ cups all-purpose flour
  • 2 tablespoons light brown muscovado sugar
  • 1 teaspoon baking powder
  • ½ teaspoon ground cinnamon
  • ½ teaspoon fine sea salt
  • ½ teaspoon baking soda
  • ¼ teaspoon ground cardamom
  • ⅛ teaspoon freshly grated nutmeg
  • 1 ½ cups buttermilk
  • 3 tablespoons unsalted butter, melted, plus more for cooking
  • 1 tablespoon finely grated orange zest
  • ½ teaspoon vanilla extract
  • 2 large eggs
  • ¼ cup clarified butter
  • subheading: Rum Raisin Glaze:
  • 3 ounces cream cheese, at room temperature
  • 1 cup confectioners' sugar, plus more for serving
  • ¼ teaspoon vanilla extract
  • Maple syrup or honey, for serving
  • Fresh mint leaves, for serving
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