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Chinese Air-Fryer Broccoli
Ingredients
  • 2 small broccoli heads (1 scant pound), florets cut into 1 ½- to 2-inch pieces
  • 2½ tablespoons extra-virgin olive oil
  • 2½ teaspoons low-sodium soy sauce
  • ¼ teaspoon red-pepper flakes
  • 1 lemon wedge, for squeezing
  • Lemon zest, sesame seeds, fish sauce, chile crisp or chile oil, for serving (optional)
Steps
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