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Mountain Yam and Vegetable Soba Noodle Soup
Ingredients
  • 1 jewel yam (A Japanese sweet white potato will work too), sliced thin with a mandolin or knife
  • Handful of shitake mushrooms, rinsed and sliced thin
  • 1 package of Japanese straw mushrooms
  • 1 zucchini, or sliced thin with mandolin into “angel hair”
  • 1 handful of broccoli, cut into small florets
  • 1 pack of buckwheat or millet soba (We love King Soba Organic Millet Noodles)
  • Handful of scallions, sliced
  • 2 tablespoons of red miso
  • Handful of watercress, rinsed
  • Optional: 1 packet of dashi
  • Toasted sesame seeds
  • Gochugaru pepper or cayenne pepper
Steps
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