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Ingredients
  • 2½ cups shredded coconut (200g)fine/unsweetened
  • ⅛ teaspoon pink salt (0.75g)
  • 3 large eggs
  • ½ cup raw cane sugar (100g)
  • 1 teaspoon vanilla extract (4g)
  • 1 cup coconut milk (236ml)
  • 2 tablespoon lime zest (12g)
  • ¼ cup lime juice (60g)
  • 1 teaspoon baking powder (4g)
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