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Bourbon Peach Cinnamon Rolls
Prep Time: 30 MINUTES; Cook Time: 40 MINUTES
Ingredients
  • subheading: Dough:
  • 1 cup milk
  • ⅔ cup sugar
  • 1 ½ Tbsp active dry yeast
  • 8 Tbsp unsalted butter, softened
  • 2 large eggs
  • ½ tsp sea salt
  • 4 ½ cups all-purpose flour
  • subheading: Bourbon Peaches:
  • 4 ripe peaches, peeled and diced (approximately 3 cups total)
  • 1 tsp lemon zest
  • ½ tsp allspice
  • ½ tsp cinnamon
  • 1 cup bourbon
  • ⅓ cup maple syrup
  • subheading: Cinnamon Filling:
  • 4 Tbsp unsalted butter, melted
  • ⅓ cup sugar
  • 2 Tbsp cinnamon
  • subheading: Cream Cheese Frosting:
  • 1 cup confectioner's sugar
  • 3 Tbsp butter, melted
  • 2 Tbsp heavy cream
  • 2 oz cream cheese
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