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Ingredients
  • 3 medium sized zucchini
  • 1 lb lean ground beef
  • 1 tbsp olive oil
  • ¼ cup chopped red onion, (or sub with white or yellow onion)
  • ½ tbsp minced garlic, (3 cloves)
  • 2 tsp chili powder
  • ¼ tsp onion powder
  • ¼ tsp dried oregano
  • ½ tsp smoked paprika, (or regular)
  • 1 tsp ground cumin
  • ¼ tsp sea salt, (more or less, to taste)
  • ⅛ tsp black pepper, (more or less, to taste)
  • ¼ cup salsa, (your favorite kind)
  • 4 oz can diced green chiles
  • 1 medium lime, (sliced)
  • 1 cup shredded cheddar cheese, (freshly grated)
  • subheading: Garnishement Recommendations:
  • freshly chopped cilantro
  • lime wedges
  • diced cherry tomatoes
  • diced avocado
  • plain greek yogurt
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