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Sausage Hashbrown Casserole
Ingredients
  • 2 lbs. Ground breakfast sausage
  • 2 lbs. Frozen hashbrown potatoes
  • 2 C. Shredded cheddar cheese
  • 9 Large eggs
  • 2 C. Milk
  • 1 Can diced green chilis drained
  • 1 tsp. Garlic powder
  • ½ tsp. Onion powder
  • Salt and pepper to taste
Steps
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