https://www.copymethat.com/r/kxq6kaetD/sourdough-discard-lemon-loaf-/
136221583
g5Ko2uN
kxq6kaetD
2024-05-07 00:00:55
Sourdough Discard Lemon Loaf -
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Ingredients
- subheading: Sourdough Lemon Loaf:
- 227 grams unsalted butter melted, about 1 cup
- 2 Tablespoons lemon zest about 2 large lemons
- 200 grams granulated sugar about 1 cup
- 3 large eggs about 150 grams
- 20 grams freshly squeezed lemon juice about 2 Tablespoons
- 113 grams sourdough discard, 100% hydration see recipe notes, about ½ cup
- 185 grams all purpose flour about 1 ¼ cups
- 4 grams baking powder about 1 teaspoon
- 2 grams salt about ¼ teaspoon
- 120 grams sour cream about ½ cup
- subheading: Sourdough Lemon Loaf Glaze:
- 110 grams powdered sugar about 1 cup
- 10 grams freshly squeezed lemon juice use a little extra to thin the glaze as desired
- 2 grams vanilla extract about ½ teaspoon
Steps
Directions at amybakesbread.com
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