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Sweet & Spicy Asian Ribs
Ingredients
  • subheading: FOR THE SAUCE:
  • ½ cup ketchup
  • ½ cup sugar
  • ½ cup soy sauce
  • 3 tablespoons honey
  • 1 tablespoon Hoisin Sauce
  • 1 tablespoon fresh ginger minced
  • 2 cloves garlic minced
  • ½ teaspoon red pepper flakes
  • subheading: FOR THE RIBS:
  • 2 to 3 pound 1 rack baby back ribs cut in half to fit into the pot
  • 1 tablespoon salt
  • 1 tablespoon pepper
  • ½ cup vinegar
  • 1 tablespoon sesame seeds for garnish
  • 2 tablespoons sliced green onions for garnish
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