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Pepper Steak in a Crock Pot
Ingredients
  • 16 oz beef stew meat
  • 2 each bell peppers
  • 1 vegetable oil
  • 3 tbsp worcestershire sauce
  • 1 tsp garlic minced
  • 1 can beef broth
  • 1 can stewed tomatoes
  • 1 season salt
  • 1 all-purpose flour
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