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How to Make Crepes
Ingredients
  • Medium mixing bowl
  • Crepe pan or 7- or 8-inch skillet
  • Wire whisk
  • Wide spatula
  • subheading: Ingredients:
  • 4 eggs
  • 1 ⅓ cups milk
  • 2 tablespoons melted margarine or butter, or oil
  • 1 cup all-purpose flour
  • ½ teaspoon salt
Steps
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