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Ronzoni Baked Ziti
Ingredients
  • 0.5 (8 ounce) box ziti pasta
  • 3⁄4 lb ground beef (optional) or 3⁄4 lb sausage (optional)
  • 3 cups marinara sauce (my favorite is Rao's)
  • 1 3⁄4 cups ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1 teaspoon dried basil
  • 1⁄2 teaspoon salt
  • 1⁄4 teaspoon ground black pepper
  • grated parmesan cheese
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