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Honeycomb Crunchie Tiffin!
Ingredients
  • subheading: Tiffin Ingredients:
  • 175 g golden syrup
  • 125 g unsalted butter
  • 250 g milk chocolate (chopped finely)
  • 250 g dark chocolate (chopped finely)
  • 175 g digestives (chopped)
  • 100 g raisins
  • 250 g Cadbury's Crunchie (honeycomb), chopped
  • subheading: Optional Topping:
  • 200 g milk chocolate
  • 150 g Crunchie spread
  • Crushed Crunchie pieces
Steps
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