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Crockpot Beef Tips & Noodles
Ingredients
  • 1 lb stew meat: This cut of beef is ideal for slow cooking, as it becomes tender and flavorful as it simmers.
  • 1 pack of Lipton onion soup mix: This adds depth and a savory onion flavor to the dish, enhancing the taste of the beef.
  • 1 pack of brown gravy mix: Provides a rich, thick gravy that complements the stew meat perfectly.
  • 1 can of cream of mushroom soup (10.5 oz can): Adds creaminess and a slight mushroom flavor, which enriches the sauce.
  • 1 small can of mushrooms: These add a hearty texture and an earthy flavor that pairs well with the beef.
  • 1 can’s worth of beef broth (simply pour the broth into the cream of mushroom can): The beef broth helps to thin out the cream of mushroom soup, creating a perfectly balanced sauce.
  • Egg noodles: The perfect accompaniment to soak up the delicious sauce and complement the tender beef.
Steps
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