https://www.copymethat.com/r/ksqd05VYP/surf-and-turf-tartare/
105224578
izCsWa5
ksqd05VYP
2024-06-02 02:54:50
Surf and Turf Tartare
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Ingredients
- 200 g beef eye fillet, trimmed of fat and sinew, chilled
- 100 g lap cheong sausage, thinly sliced
- 1 litre canola oil, for frying
- 12 casava crackers
- 200 g Greek yoghurt
- 20 g dashi powder
- 50 ml extra virgin olive oil
- 200 g pickled baby octopus, sliced
- 200 g pickled yellow daikon, finely diced
- 100 g red Asian shallot, finely diced
- 100 g pickled jalapeno, finely diced
- 100 g chives, finely sliced
Steps
Directions at sbs.com.au
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