https://www.copymethat.com/r/ks0h9jn0s0/salmon-noodle-casserole/
150277846
biq5lll
ks0h9jn0s0
2025-01-23 19:19:08
Salmon Noodle Casserole
loading...
X
Ingredients
- Salmon: Unlike a traditional tuna casserole, this recipe calls for fresh salmon, which is cut into chunks and baked along with the other ingredients. Both farmed and wild salmon will work equally well here. If you can't find fresh salmon, swap in two (drained) 5-ounce cans of cooked salmon instead.
- Cavatappi pasta: We love using cavatappi noodles for this recipe because of their hollow centers, which are perfect for catching the creamy sauce. If you can't find cavatappi, substitute ziti, fusilli, rigatoni, or small shells.
- Frozen peas: We couldn't resist adding the ubiquitous green peas to this take on tuna noodle casserole. Adding them to the pasta water right before draining thaws them just enough while still ensuring they retain their bright color and snappy pop.
Steps
Directions at marthastewart.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!