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Ingredients
  • 1 cup firmly packed light brown sugar
  • 1 cup chopped pecans
  • ½ cup all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup butter, melted
  • 2 large eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • Vegetable cooking spray
  • ½ cup finely chopped pecans
Steps
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