https://www.copymethat.com/r/krG4cl653/quick-and-easy-cioppino/
66483958
hAOvnXK
krG4cl653
2024-05-17 11:22:00
Quick and Easy Cioppino
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Ingredients
- 1 fennel bulb, stalks discarded and bulb cut lengthwise into 6 wedges
- 1 medium onion, quartered
- 3 garlic cloves, smashed and peeled
- 3 tablespoons extra-virgin olive oil
- 2 Turkish bay leaves or 1 California
- 1 ½ teaspoons dried thyme
- ⅛ teaspoon dried hot red-pepper flakes
- 1 (28-ounce) can crushed tomatoes in juice
- 1 ½ cups water
- 1 cup full-bodied red wine such as Zinfandel or Syrah
- 1 (8-ounce) bottle clam juice
- 1 pound skinless fillets of thick white-fleshed fish such as halibut, hake, or pollack, cut into 2-inch chunks
- 1 pound cultivated mussels
- LEARN HOW TO ACTUALLY MAKE YOUR BUCKET LIST HAPPEN
Steps
Directions at epicurious.com
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