Charred Sugar Snap Peas with Sesame-Chili Sauce

too liquidy, what if I added cornstarch to the liquid before adding the snap peas? I microwaved the snap peas instead. need to give this another chance. maybe with a different veggie because snap peas almost always have a yucky string that you can't chew

2 tablespoons toasted sesame oil

1 pound sugar snap peas, trimmed

¼ cup chopped scallions

2 tablespoons low-sodium soy sauce

2 teaspoons chili-garlic sauce

2 teaspoons honey

1 teaspoon toasted sesame seeds

Directions at eatingwell.com

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