https://www.copymethat.com/r/kqCDKUusB/prosciutto-melon-salad-with-burrata/
83447573
ZN61JW8
kqCDKUusB
2024-06-01 14:33:13
Prosciutto Melon Salad with Burrata
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Ingredients
- 4 cups baby arugula
- ½ medium shallot, thinly sliced
- 2 cups cantaloupe, cut with a melon baller
- 4 slices prosciutto, torn into smaller pieces
- 4 oz buratta, torn into small pieces
- ½ cup fresh basil leaves
- balsamic glaze, for drizzling/serving
- olive oil, for drizzling/serving
- salt and fresh ground black pepper, to taste
- subheading: :Dressing for Arugula and Shallots:
- 3 tsp balsamic glaze
- 2 tsp Country dijon mustard*
- 3 tsp olive oil
- 1 tsp honey
- 1 tsp red wine vinegar
- ¼ tsp dry oregano
Note: Ingredients may have been altered from the original.
Steps
Directions at jawnsicooked.com
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