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Roast Pork Loin with 40 Cloves of Garlic
Ingredients
  • 4 teaspoons minced fresh thyme, divided
  • 1 tablespoon minced fresh rosemary
  • 1 tablespoon kosher salt
  • 2 teaspoons ground fennel
  • 1 teaspoon pepper
  • ¼ teaspoon red pepper flakes
  • 1 (3-pound) boneless pork loin roast, trimmed
  • 2 tablespoons vegetable oil
  • 40 garlic cloves, peeled
  • 1 ¼ cups chicken broth
  • ⅓ cup dry white wine
  • ⅓ cup heavy cream
Steps
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