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Ingredients
  • 5 strips bacon, 2 tbsp drippings reserved. (Optional, see notes)
  • 1 lb. ground beef
  • Salt/Pepper
  • ½ cup light beer, see notes
  • 2 tablespoons butter
  • 1 yellow onion, diced
  • ¾ cup carrots, diced
  • 2 ribs celery, diced
  • 3 cloves garlic, minced
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon hot sauce
  • 2 teaspoons yellow mustard
  • 2 teaspoons ketchup
  • 2 teaspoons dill pickle juice
  • ⅓ cup flour
  • 4 cups chicken broth
  • 1 cup beef broth
  • 1 ½ cups half and half
  • 1 ¼ lbs. potatoes, Yukon gold, russet, or red
  • 2 cups cheddar cheese, shredded
  •  
  • Seasonings
  •  
  • ½ teaspoon EACH: brown sugar, garlic powder
  • ¼ teaspoon EACH: onion powder, pepper, smoked paprika
  •  
  • Cook Mode Prevent your screen from going dark
Steps
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