Best Hash Brown Crusted Bacon & Cheddar Quiche

delish.com

Kayzer

subheading: CRUST:

Cooking spray

1 (20-oz.) bag frozen shredded hash brown potatoes

2 oz. sharp cheddar, shredded (about ½ c.)

2 tbsp. unsalted butter, melted

½ tsp. garlic powder

½ tsp. kosher salt

¼ tsp. freshly ground black pepper

subheading: FILLING & ASSEMBLY:

1 tbsp. cornstarch

6 large eggs, divided

2 c. sour cream

1 c. whole milk

2 tbsp. Dijon mustard

½ tsp. kosher salt

¼ tsp. freshly ground black pepper

8 oz. bacon (about 8 slices), cut into 1" pieces

1 bunch scallions, white and dark green parts separated, thinly sliced

4 oz. sharp cheddar, shredded (about 1 c.), divided

Directions at delish.com

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