https://www.copymethat.com/r/kn5ib2bI3/how-to-make-hawaiis-best-fried-garlic-fu/
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kn5ib2bI3
2024-05-19 04:34:34
How to Make Hawaii's Best Fried Garlic Furikake Chicken
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Ingredients
- 2 to 3 lb bite-sized boneless & skinless chicken thighs
- oil for frying
- 5 whisked eggs
- furikake seasoning for garnishing
- subheading: Chicken Brine:
- 2 cups water
- ¼ cup shoyu (soy sauce)
- 1 tbsp sugar
- ½ tbsp salt
- 1 tbsp lime juice
- 2 cloves minced garlic
- 1 tbsp Sriracha
- subheading: Flour Dredge (may need to increase depending on how much chicken is used):
- 2 cups flour
- 1 tsp garlic powder
- ½ tsp pepper
- 1 tsp salt
- subheading: Garlic Furikake Shoyu Sauce:
- 1 cup shoyu (soy sauce)
- ½ cup water
- ½ cup white sugar
- ½ cup brown sugar
- 5 cloves minced garlic
- ¼ tsp minced ginger
- ½ tsp white pepper
- ½ tbsp furikake seasoning
Steps
Directions at onohawaiianrecipes.com
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