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Air Fryer Beignets
Ingredients
  • 2 cups all-purpose flour, plus more for working the dough (see Cook's Note)
  • 6 tablespoons granulated sugar
  • One ¼-ounce packet instant yeast (2 ¼ teaspoons)
  • ½ teaspoon kosher salt
  • 1 large egg plus 1 yolk
  • ½ cup lukewarm whole milk (about 110 degrees F)
  • 3 tablespoons unsalted butter, melted, plus more for the bowl
  • 1 teaspoon pure vanilla extract
  • Nonstick cooking spray, for the beignets
  • Confectioners' sugar, for dusting
Steps
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