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A Stunning Funfetti Birthday Cake Recipe to Get Any Party Started
Ingredients
  • subheading: FOR THE CAKE:
  • 16 tablespoons (226 grams; 2 sticks) unsalted butter, at room temperature, plus more for greasing the pans
  • 2 1⁄2cups (357 grams) flour
  • 1 ⁄4cup (35 grams) cornstarch
  • 1 teaspoon (4 grams) kosher salt
  • 2 teaspoons (9 grams) baking powder
  • 1 1⁄2cups (324 grams) granulated sugar
  • 4 large egg whites, at room temperature
  • 1 ⁄4cup neutral oil, such as vegetable or canola
  • 1 tablespoon pure vanilla extract (see above)
  • 1 ⁄2teaspoon almond extract
  • 3 ⁄4cup whole milk, at room temperature
  • 1 ⁄2cup rainbow sprinkles, plus more for decorating (see above)
  • subheading: FOR THE FROSTING:
  • 1 pound white chocolate, coarsely chopped
  • 1 pound plus 3 ounces cream cheese, left at room temperature for 30 minutes
  • 12 tablespoons (170 grams; 1 ½ sticks) unsalted butter, cut into 6 pieces and left at room temperature for 30 minutes
  • 3 tablespoons (about 1 ounce) sour cream or crème fraîche
  • 3 ⁄4teaspoon pure vanilla extract
  • Step 1
Steps
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