Copycat Applebee's Spinach Artichoke Dip

I love to cook and I love to try different foods, my husband and I usually have a garden every summer so I put up/can lot of my tomatoes and green beans. We love to eat fresh veggies and share when we have plenty!

1 jar (15 ounces) Alfredo sauce

4 ounces cream cheese, softened

½ cup grated Parmesan and Romano cheese blend

½ cup shredded mozzarella cheese, divided

1 garlic clove, minced

1 can (14 ounces) water-packed artichoke hearts, drained and chopped

1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

Tortilla chips

Directions at tasteofhome.com

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