Homemade Thai Sriracha Sauce

marionskitchen.com

mllaan

800g (28 oz) large red chillies, deseeded and roughly chopped*

240g (8 oz) garlic cloves, peeled

4 red capsicum (bell peppers), deseeded and cut into small hunks

1.5L (50 fl oz) white vinegar

4 tbsp sea salt

6 tbsp sugar

Directions at marionskitchen.com

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