Vegetable Pakora - Indian Recipe

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1 small Potato, finely chopped (⅓ cup)

¼ cup finely chopped Onion

¼ cup finely chopped Capsicum (green bell pepper)

¼ cup finely chopped Carrot

½ cup finely chopped Cabbage

¼ cup finely chopped Cauliflower

¼ cup finely chopped Coriander Leaves

1 Green Chilli, finely chopped, optional

¾ cup Gram Flour(besan/chickpea flour)

Salt to taste

A pinch of Baking Soda, optional

¼ teaspoon Red Chilli Powder, optional

Water (¼ cup) or as needed

Oil, for deep frying

Note: Ingredients may have been altered from the original.

Directions at foodviva.com

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