https://www.copymethat.com/r/kkE81DqUQ/easy-bread-stuffing/
106991529
0e9Hwht
kkE81DqUQ
2024-04-29 21:02:22
Easy Bread Stuffing
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Ingredients
- 1 pound white bread, torn into bite-size pieces (about 10 cups)
- 8 tablespoons (1 stick) unsalted butter, at room temperature
- 2 large yellow onions, cut into ½-inch dice (about 3 cups)
- 4 ribs celery, cut into ½-inch dice (¾ to 1 cup)
- 2 teaspoons kosher salt
- 2 tablespoons minced fresh sage (may substitute 1 tablespoon dried sage)
- ¼ cup finely chopped flat-leaf parsley
- 2 cups good-quality homemade or no-salt-added chicken stock or broth
- 2 large eggs, lightly beaten
Steps
Directions at washingtonpost.com
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