LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 tablespoons extra virgin olive oil
  • 1 medium yellow onion, chopped
  • 1 carrot, peeled and chopped
  • 2 celery sticks, peeled and chopped
  • 2 large garlic cloves, minced
  • 1 ½ pounds yellow gold potatoes, peeled and cubed into ½-inch cubes
  • Kosher salt
  • black pepper
  • 1 teaspoon ground cumin
  • ½ teaspoon paprika
  • ¼ teaspoon turmeric
  • 4 cups vegetable broth
  • 1 cup milk or unsweetened, unflavored plant-based milk
  • ½ cup chopped fresh parsley
  • 1 to 2 green onions, trimmed and chopped (both white and green parts)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer