Shrimp Boil (The Best Recipe with Cajun Butter!)

rasamalaysia.com

Mike Scott

I’m retired and have been cooking since I was 12. I love all kinds of food and will try most anything.

Water, for boiling

4 tablespoons Old Bay Seasoning

8 oz baby potatoes, cut into halves

2 ears corn on the cob, cut into 2-inch pieces

12 oz smoked sausage, cut into pieces (Hillshire Smoke Sausage Rope)

1 lb shrimp, shelled, deveined, tail-in

1 tablespoon chopped parsley, for garnishing

subheading: Cajun Butter:

6 tablespoons unsalted butter, melted

1 ½ tablespoons Cajun seasoning (McCormick)

Directions at rasamalaysia.com

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