https://www.copymethat.com/r/keBGHDiR5/cacio-e-pepe-the-foolproof-way/
132929898
RnFu1xF
keBGHDiR5
2024-06-16 11:24:27
Cacio E Pepe (The Foolproof Way)
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Ingredients
- Stabilizing cornstarch gel
- water
- 150 g
- corn starch
- 10 g 2 spoonfuls
- Cheese & black pepper sauce
- parmigiano reggiano , finely grated SALTY
- 100 g
- 1 part
- pecorino romano , finely grated SALTY
- 150 g
- 1.5 part
- olive oil FAT
- 15 g
- a spoonful
- black pepper , freshly cracked PUNGENT
- to taste
- Pasta
- spaghetti , bronze cut
- 225 g
- salt SALTY
- a sprinkle
- pecorino romano , finely grated SALTY
- subheading: for garnish:
- black pepper , freshly cracked PUNGENT
Steps
Directions at cookwell.com
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