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Ingredients
  • ¾ cup panko breadcrumbs
  • ⅓ cup sliced almonds
  • 3 tablespoons salted butter, melted
  • 2 tablespoons chopped parsley
  • Kosher salt and black pepper
  • ⅓ cup all-purpose flour
  • Six 6-ounce cod fillets
  •  
  • ½ cup mayonnaise
  • Juice of 1 lemon
Steps
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