https://www.copymethat.com/r/kd3y0x0pii/pumpkin-cheesecake-pie-with-gingersnap-c/
145113108
9v77thb
kd3y0x0pii
2024-10-05 07:08:07
Pumpkin-Cheesecake Pie with Gingersnap Crust
loading...
X
Ingredients
- subheading: Crust:
- 6 ounces gingersnaps (about 23), broken into small pieces
- 3 tablespoons sugar
- 4 tablespoons unsalted butter, melted
- subheading: Filling:
- 12 ounces cream cheese, room temperature
- ¾ cup sugar
- ¾ cup canned pumpkin puree (not pie filling)
- 1 large whole egg, plus 1 large egg yolk
- 1 tablespoon plus 1 ½ teaspoons all-purpose flour
- ½ teaspoon coarse salt
- ¾ teaspoon ground cinnamon
- ½ teaspoon ground ginger
- Pinch of ground cloves
- subheading: Meringue:
- ¾ cup sugar
- 3 large egg whites, room temperature
Steps
Directions at marthastewart.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!