LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Artisan Bread Baking Without Special Equipment
Ingredients
  • 230 grams all purpose flour (1 ¾ cups)
  • 230 grams yecora rojo whole grain flour (1 ¾ cups)
  • 370 grams water (1 ½ cups + 1 Tbsp)
  • 70 grams sourdough starter (¼ cup)
  • 9 grams salt (1 ½ tsp)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer