https://www.copymethat.com/r/kZh3kqtiN/instant-pot-curry-chicken-stir-fry/
56493694
S60AS13
kZh3kqtiN
2024-05-04 04:02:04
Instant Pot Curry Chicken Stir-Fry
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Ingredients
- 1 pound bonless skinless chicken breasts
- ½ large yellow onion, thinly sliced
- 1 13.5 ounce can full fat coconut milk
- 4 ounces red curry paste, I use Thai Kitchen brand
- 2 tablespoons coconut aminos or low sodium soy sauce
- 1 tablespoon red boat fish sauce
- 1 teaspoon ground ginger
- ½ teaspoon fine ground sea salt
- ¼ teaspoon ground black pepper
- 6 cups frozen stir-fry vegetable blend
Steps
Directions at instantloss.com
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