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Spiced Up Dark Leafy Greens
Ingredients
  • 1 tablespoon olive or avocado oil
  • ½ teaspoon cumin seeds
  • ½ teaspoon black mustard seeds
  • 2 to 3 garlic cloves, minced
  • ½ teaspoon turmeric
  • 4 cups chopped dark leafy greens (I’ve used kale and dandelion greens here)
  • Salt and pepper
  • Lime juice
  • Chili flakes and sumac for serving
Steps
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