https://www.copymethat.com/r/kZHIkTyTl/french-onion-soup/
124765165
NN0n0ui
kZHIkTyTl
2024-05-03 01:47:36
French Onion Soup
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Follow the tip to caramelize the onions in a pan on the stove first,
Ingredients
- 3 pounds of onions (with 4 ounces of melted butter) in the crockpot overnight. French Onion Soup later tomorrow
- I will go get a copy of the recipe to share
- French Onion Soup..Slow Cooker (a combination of two on-line recipes)
- 3 pounds onions, which is around 6 large onions ...I weigh
- ½ cup (4 oz) butter, melted
- 2 cloves garlic, minced
- ½ cup dry sherry wine ...I didn't have any the first time I made this...I do now
- 8 cups beef stock/broth
- 1 bay leaf
- ¼ tsp dry thyme (or 3 sprigs fresh)...I don't especially like thyme, so I omitted
- salt and pepper to taste ...my broth is salted, so I add no salt
- Baguette, sliced ...I did use baguette ...but might the next time, use French bread. (I find a baguette too holey)
- 8 oz of Gruyere cheese, shredded, divided (check recipes if you wish to use Gruyere and combine with another cheese or two ...I used just Gruyere
Steps
Directions at facebook.com
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