https://www.copymethat.com/r/kXHqwU1Yf/red-curry-chicken/
96763894
1NiHcCo
kXHqwU1Yf
2024-05-19 15:58:49
Red Curry Chicken
loading...
X
Ingredients
- 1 can (13.66 ounces) Thai Kitchen® Gluten Free Unsweetened Coconut Milk
- 2 tablespoons Thai Kitchen® Gluten Free Red Curry Paste
- 1 tablespoon brown sugar
- 1 pound boneless, skinless chicken, cut into 1-inch chunks
- ⅓ cup snap peas
- ⅓ cup bamboo shoots
- ⅓ cup sliced red bell pepper
- ¼ cup fresh Thai basil, (optional)
- 1 to 2 tablespoons Thai Kitchen® Gluten Free Premium Fish Sauce
Steps
Directions at mccormick.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!