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Ingredients
  • 1 lb ground beef
  • 1 yellow onion diced
  • ½ tsp salt
  • ¼ tsp black pepper
  • 3 cloves garlic minced
  • 14.5 oz can petite diced tomatoes do not drain
  • 1 ½ Tbsp Worcestershire sauce
  • 1 c. low sodium beef broth
  • 10.75 oz can tomato soup
  • 1 tsp brown sugar
  • 2 c. elbow macaroni
  • 2 bay leaves
  • ½ c. shredded cheddar cheese.
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