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Vegan Avocado Pasta Salad
Ingredients
  • 250 grams (8.8 oz) dried pasta of your choice - $0.30
  • subheading: 1 avocado - $1.45:
  • ¾ cup (175 ml) 175 ml water - $0.00
  • 1 clove of garlic - $0.03
  • 2 tablespoons horseradish or Dijon mustard - $0.18
  • 1 ½ teaspoons dried dill - $0.30
  • 1 teaspoon sea salt - $0.03
  • A few grinds of pepper - $0.03
  • 3 cups (450 grams) cooked chickpeas (canned or cooked from 1 cup / 200 grams dried) - $0.50
  • 1 cucumber chopped - $0.17
  • ½ a red pepper diced - $0.26
  • ½ a red onion thinly sliced - $0.21
  • 2 salks of celery chopped - $0.27
  • 250 grams (8.8 oz) cherry tomatoes quartered - $0.89
  • Optional: a sprinkling of nutritional yeast
Steps
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