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Ingredients
  • 1 box (16 oz) Wegmans Angel Hair Pasta, broken in thirds
  • ½ lb asiago cheese (Cheese Shop), ¼-inch dice
  • 2 cups Wegmans Bruschetta Topping (Cheese Shop)
  • 4 Tbsp chopped fresh Italian parsley
  • 2 Tbsp Italian Classics Hot Pepper Spread
  • ¼ cup Wegmans Basting Oil
  • Salt and pepper to taste
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