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Creamy Cottage Cheese Pasta Sauce
This creamy cottage cheese pasta sauce is a delightful twist on the classic tomato-based sauce, with a smooth texture and lots of flavor!
  • 6 Tbsp. Olive oil
  • 4 to 6 cloves Garlic
  • 1 tsp. Chili flakes
  • 28 oz. Diced tomatoe
  • 4 Tbsp. Tomato paste
  • Salt flakes to taste
  • Fresh basil leave
  • ⅓ cup Full fat cottage cheese
  • 2 Tbsp. Parmesan cheese
  • subheading: For serving:
  • 8 oz. Cooked long pasta, like spaghetti, fettuccine or linguine
  • Fresh parmesan cheese
  • Fresh basil leaves
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