Asian Sloppy Joes with Pickled Carrots and Onions

tasteandsee.com

eat2traveltravel2eat

subheading: For The Sloppy Joes Mixture:

1 tablespoon vegetable oil

2 pounds lean ground beef (can substitute pork,chicken or turkey)

2 yellow onions, finely diced

3 celery stalks, finely diced

4 jalapeños, stemmed, seeds removed and finely diced (or 1 green pepper finely diced)

3 cloves garlic, minced

1 tablespoon minced fresh ginger

3 tablespoons tomato paste

1 14-ounce can petite diced tomatoes

1 cup hoisin sauce (8 ounces)

1 lime, juiced

3 tablespoons water

Optional: 1 tablespoon sambal oelek or hot sauce for heat

12 slider buns or Boston Bibb Lettuce

1 head of iceberg lettuce, shredded

Dill pickles

subheading: Pickled Carrots & Onions:

1 small red onion, sliced

2 large carrots, shredded

½ cup rice vinegar

2 tablespoons sugar

¼ teaspoon salt

¾ ounce fresh ginger, peeled and chopped into very thin matchsticks

Directions at tasteandsee.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer