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Mexican Chicken with Cheese Sauce
Ingredients
  • subheading: For the Chicken:
  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • ½ teaspoon garlic powder
  • Salt and pepper to taste
  • subheading: For the Cheese Sauce:
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • ¼ cup chopped green chiles
  • Salt and pepper to taste
  • subheading: For Garnish:
  • Chopped cilantro
  • Sliced jalapeños
  • Diced tomatoes
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